Quinoa chips are a protein-packed and gluten-free snack that harnesses the power of this ancient “superfood.” Quinoa is a complete protein, meaning it contains all nine essential amino acids. These chips are often made with a combination of quinoa flour and other grains, resulting in a light, crispy texture. They are rich in antioxidants and important minerals like iron and magnesium, making them a smart choice for those seeking a nutrient-rich snack.